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EATING

Traditional Bavarian specialties or fine dining at a restaurant. Roasted pork with Bohemian dumplings, or a ten-course tasting menu. Or maybe just a bottle of wine in the parlor. Around Scherleinsöd you’ll find local food culture and contemporary cuisine. Small farm shops sell regional produce, and weekly markets offer what the Bavarian Forest has to give. Crusty bread. Seasonal vegetables. Tangy cheese.

You can find our carefully curated recommendations at the house.

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